Colour: Deep and attractive redcurrant pink with violet hues.
Bouquet: Intensely fruity, with aromas of strawberries, cherries and wild berries.
Palate: In harmony with its bouquet, fruity, elegant, very soft generally and with great character.
Harvesting and vinification of the 3 varieties separately. We start with a cold paste, directly to the press to make the minimum possible extraction of the skin, with a maximum of 4 hours of contact between the must and the skins. The first ones are selected to make the fermentation. Once it is finished, we blend the 3 wines for the second fermentation in bottle.
It is an ideal wine for aperitifs and accompanies perfectly light meals based on fish, seafood, smoked fish, cheeses, rice, light meat, starters, etc.
Denomination of Origin: Penedès
Type: Young wine
Grape varieties: Garnacha, Tempranillo, Syrah
Alcohol: 12º (%vol)
Total acidity (t.a.): 5-5.5 g/l
Sugar: <2 g/l